Led by a visionary winemaker, Zaccagnini crafts this rich montepulciano d’Abruzzo with deep flavors of ripe blackberry, plum and earthy spice. Aged in oak for added complexity, it delights with luscious tannins and a long, refined finish. This Italian classic pairs beautifully with roasted meats, hearty pasta dishes or aged Pecorino, embodying the elegance of Abruzzo’s winemaking heritage.