Southern Recipe Spicy Dill Pork Rinds
Smoky pork rinds are fried in sunflower oil in small batches and seasoned with a blend of dill, garlic and vinegar for a crispy nosh with a kick. Great for fueling up on road trips, this savory bite is a tasty, protein-rich anytime snack.
Category: Food & Drink
Smoky pork rinds are fried in sunflower oil in small batches and seasoned with a blend of dill, garlic and vinegar for a crispy nosh with a kick. Great for fueling up on road trips, this savory bite is a tasty, protein-rich anytime snack.
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