These crisp chocolate-chip cookies are filled with a rich cocoa-flavored mochi center. Mochi, the traditional Japanese New Year bun now enjoyed daily in countries across the globe, is made of sweetened rice that’s pounded and pressed into a soft, glutinous cake. Crafted by the dessert innovators at Royal Family, these scrumptious mochi cookies are must-try treats with a tempting combination of chocolaty textures.