Perche ci Credo slow-cooks juicy Roma tomatoes in extra-virgin olive oil to create “the mother” of all homestyle Italian pasta sauces. Celebrating the ripe flavor of the richest garden-fresh tomatoes, this gourmet sauce is made without garlic and onions for those with sensitive stomachs. Perche ci Credo of Italy uses traditional family recipes to craft farmhouse-style pantry staples without preservatives or artificial ingredients.