Inspired by traditional crispbread – knackebrod – these triangle crackers, made in Sweden, are crafted from four different grains. The blend of rye, oats, wheat and barley provides a delicious and healthy fiber boost with any of your main meals or a tasty snack. Pair them with a sour-cream or onion dip, or add them to a cheese plate alongside soft and gooey gorgonzola and stilton – their rich flavor and snappy texture makes for the perfect contrast.