La Curiosa cleans petite sardines using traditional artisan techniques and roasts them by hand before packing them in olive oil with fried Padrn peppers. Exceptionally delicate tinned fish with a vegetal spiciness, these gourmet sardines include 10 to 14 perfectly portioned pieces that deliver the world-class flavor of Galician “conservas” in every bite. Each tin of La Curiosa seafood is carefully handcrafted and completed with beautiful artwork.