A masterpiece by Grard Bertrand, this palepink ros embraces the Mediterranean essence. Berry and cassis aromas entwine with delicate rose and grapefruit notes. It is fresh, luminous, and layered with zesty acidity and a long, candykiss finish. Crafted from grenache, syrah, and cinsault, it complements oysters, shellfish and light summer fare. The iconic rosebottom glass bottle with a glass stopper evokes artistry and allure.