Light and crispy Golden Duck potato chips are infused with a blend of earthy truffle and wagyu flavors to create this uniquely delicious gourmet snack. The indulgent, umami-rich taste of black truffles and wagyu beef makes each bite of these vegetarian crisps an intensely satisfying experience. Founded in Singapore by lifelong foodies, Golden Duck has transformed traditional Asian flavors into captivating snacks since 2015.