The rich flavor and smooth texture of Ghirardelli’s baking chips improve any dessert recipe that calls for semisweet chocolate chips. The high-quality standard for chocolate-chip cookies, brownies, pancake batters and more, they’re made with a just-right amount of cane sugar. Ghirardelli has been a part of San Francisco history since the Gold Rush, and customers still can’t get enough of their fine chocolates and adventurous flavors.