This thick, hearty and fulfilling soup mix blends broccoli, carrots, bell peppers and white rice with your choice of dairy or non-dairy cheese and cream. Just add broth, extra broccoli, regular or vegan cream and cow’s milk or plant-based cheddar to cook five decadent servings of crowd-pleasing soup. A family-owned business that began in a Midwestern home kitchen in 1983, Frontier Soups uses real ingredients to craft their bestselling meals.