Using the same recipe for over 300 years, Fossier’s famed Rose de Reims Biscuits are a delicate confection with elevated taste. Their long history of perfecting their creations results in this airy pink wafer biscuit that has a sweet vanilla taste and is dusted with confectioners’ sugar. Designed to be dipped in champagne, these delectable ladyfinger-style biscuits can also be used in a variety of desserts.