Cradoc’s tasty wheat crackers are baked with a Thai-style infusion of fragrant lemongrass, ginger, kaffir lime, cardamom and coconut. Ideal for entertaining, these snackable vegan crackers bring a sweet, sour and spicy blend of Thai flavors to deli meats, cheeses, jams, chutneys and veggie spreads. Dedicated to baking crackers for 12 years, Cradoc’s passionate team of “baker-ladies” have perfected their craft in the town of Brecon in mid Wales.