Crafted of cold-pressed olives grown exclusively in California, this extra-virgin olive oil is ideal for baking, sauting, roasting meats and veggies and more. With a fresh herbaceous aroma and a well-rounded taste with hints of fruit and green grass, you’ll be reaching for this versatile olive oil every day. California Olive Ranch has been crafting non-GMO extra-virgin olive oil in their home state for over 20 years.