A birthday present from our friends in Italy, this festive farfalle pasta features a traditional bow-tie shape in red, white and blue colors. Crafted with the finest durum wheat semolina and brightened up with red beets and blue spirulina, you can pair this American flag-inspired pasta with any sauce to serve up a meal worth celebrating. Famous for their commitment to quality, Borgo de’ Medici is the leading purveyor of Tuscan fine foods.