These wonderfully flavorful garlic cloves are preserved fresh in extra-virgin olive oil with an infusion of parsley and basil. Grown and peeled in Italy by Bella Contadina, this pickled garlic is a necessity for pasta recipes, salads, grilled meats, baked chicken and seared fish. Endlessly versatile whether as a garnish and recipe ingredient, you can also enjoy this marinated garlic like a true Italian: as a savory snack straight out of the jar!