Delicious served hot or cold, this authentic strawberry English custard is made from a traditional recipe without preservatives or additives. Blending a glass and a half of fresh milk with natural strawberry flavor, this rich and creamy dessert reflects the lush pastures of Devon, England and the age-old culinary traditions of Great Britain. It’s a sweet and luscious topping for steamed puddings, fruit crumbles or simply on its own.