A bold and intriguing blend of zinfandel, syrah, and cabernet sauvignon, this full-bodied wine entices with whispers of dark fruit, mocha, and spice. Ripe blackberry and black cherry flavors intertwine with hints of vanilla and toasted oak, leading to a smooth, lingering finish. Crafted in California, this rich and silky red pairs superbly with grilled meats, dark chocolate, or spicy dishes for a truly captivating experience.