Add a squeeze of umami flavor to your cuisine with this tube of anchovy paste mixed with olive oil. A delicious addition to Caesar salads, pizza and pasta sauces, this mouthwatering paste is an appetizing addition to salad dressings and a versatile pantry staple. Rizzoli’s award-winning products are steeped in Italian history since 1906, and the company’s spicy sauce recipe is passed from generation to generation without ever writing it down.