Crafted of pre-seasoned cast iron, this durable 10.25-inch bakers skillet is perfect for baking breads, pastries, small casseroles and other favorites. Distributing heat evenly for superior baking and browning, it includes removable silicone grips for safe handling and transport. Free from synthetic chemicals and designed to improve with each use, Lodge has made its famous cast-iron cookware in Tennessee for more than 120 years.