Made of stoneware with a removable wire rack, this natural pizza-baking stone eliminates hot spots to produce evenly browned crusts. Sized to cook large homemade and frozen pizzas, the rack’s pizzeria-style raised handles are perfect for oven-to-table presentations. A reliable surface for baking and reheating a variety of breads and pastries, the stone doesn’t require seasoning or conditioning to produce consistent results every time.