Iliada’s premium extra-virgin olive oil is crafted with hand-picked Koroneiki olives grown on the Peloponnese peninsula of Greece. The result is a perfectly balanced gourmet condiment, dip, and cooking oil with a fruity aroma, rich flavor, and peppery finish. Presented in a squeeze bottle with a tapered nozzle for precision flow control, this Greek olive oil brings exceptional flavor to homemade dressings, pan-fried entrees, and baking recipes.