Crafted in Japan with a rich taste and a mild acidity, this unseasoned rice vinegar is a versatile flavor enhancer for Asian, European and American cuisine. Perfect for sushi rice, dipping sauces and marinades, it’s a delicious gluten-free essential for stir-fry dishes and salad dressings. Founded in the Tokugawa period in 1649, Marukan is a legendary Japanese brand renowned for their mastery of traditional rice products.