Named Wafu, which translates to “Japanese-style,” this Kewpie salad dressing balances the bold flavor of soy sauce with hints of onions and bell peppers. Just a little of this vinaigrette adds a savory taste of Japan to salads and sides. It’s also a versatile marinade for chicken or tofu and a tasty topping for roasted vegetables or pastas. Founded in 1919, Kewpie’s condiments are beloved in Japan and enjoyed across the world.