Caz Hildebrand’s bestselling Geometry of Pasta cookbook inspired this gourmet pairing of truffle-infused pesto sauce with Italian tagliatelle. A special foodie gift set, it’s handmade by Borgo de’ Medici with real black truffles, fresh basil, cashews, pine nuts and the finest durum wheat semolina. A perfect union of flavors and textures, the green pesto and ribbon-like egg pasta are presented in a special gift box designed by Hildebrand.