Handcrafted in Italy of the finest 100% durum wheat semolina using old-world low temperature air-drying and bronze die extrusion methods, kids and adults alike adore our subtly flavored harvest pasta inspired by the shape of a seasonal icon. A staple in casseroles, mac-n-cheese, soups and more, it cooks evenly and holds the flavor of sauces, lending richness to every meal this fall.