Our classic marinara sauce is made with a soffritto base of tomatoes, onions, garlic and hand-cut oregano and basil grown in a field overlooking the Ionian Sea. Handcrafted in Italy from an authentic recipe, this traditional pasta sauce is minimally processed and full of rich, garden-fresh flavors. Serve this delicious savory sauce with tagliatelle or rigatoni pasta and your favorite Cabernet Sauvignon for an authentic Italian experience.