A nostalgic classic that tastes like homemade, our quick and easy soup is a rustic comfort food made with real cream, Italian black truffles and tender mushrooms. Infused with rich and earthy umami flavors, this savory heat-and-serve soup is seasoned with parsley, thyme and Pino Grigio wine. It’s a warm and comforting mushroom bisque that’s even better served with buttered sourdough or garlic bread.