Maldon of the UK has infused their freshly ground sea-salt flakes with a fiery blend of Aleppo and bird’s-eye peppers. You can rely on this chili salt to elevate your everyday cooking, especially pungent beef, chicken, seafood and vegetable recipes. Mixologists love using this flavorful seasoning to garnish spicy margaritas and other hot cocktails. Maldon has been producing salt renowned for its superior flavor and soft, flaky texture since 1882.